Sunday 10 July 2016

Organisation of teams

Our current structure has a Steering committee of six and a Team leaders meeting with potentially 25 people present.

The smaller Steering Committee deals with the "boring" items like constitution, insurance, strategy, building plans and management issues.
Tudor -Steering Committee and Team leader 










Jim - Steering Committee and Treasurer 



Andrew - Steering Committee and Fruit team leader











Experienced or expert growers are a small group who decide on the crop rotation and varieties of seed to order. They also are frequently available to give very practical advice to Team Leaders and teams about growing issues.

Penny - Experienced Grower and Team Leader

 
 
 
 
 

Paul- Experienced Grower and Team Leader
Brian - Experienced Grower and past Team Leader,
now A team leader
 
 
 
 
 
 
 
The Team leaders deal with all the growing issues and include 10 vegetable group team leaders, a Fruit group and a Polytunnel leader, A team Site leader, Environment officer, Secretary and Treasurer. 
Andrew - Team Leader

 
 
 
 
 
Kate - Team Leader
 
Jon - Team Leader
 
 
 
 
 
 
There are three requirements for all effective team leaders and each leader must have each skill         
§  Skill in communicating with and managing a group.
§  Sufficient time to devote to thinking about the issues, communicating with the team and leading and training the team by example.
§  Sufficient horticultural knowledge and skills in growing the crops and dealing with some of the basic issues that arise and the humility to ask for help when it is beyond their experience.

If a new leader lacks one of those skills it will soon become apparent. The leader can do damage to the organisation, but fortunately they tend to move on quickly.

Team leaders have tended to stay on their own plots and with their own teams, although team members may move to a different plot if inclined. Team leaders and members feel that they have put effort into improving the soil and developed relationships with their team and so few feel inclined to move to other plots. Team leaders meet together monthly for review and planning meetings and the sharing of information and ideas has helped them to upskill. Expert growers centrally organise the purchase of seed and plan crop rotation

We have found that it is really helpful when the teams are put together that there are a mixture of ages and skill/knowledge levels. Older retired people can come down during the week when younger folk may be tied up with families and work.  They are very useful for making bits of equipment or putting up sheds or doing some of the routine tasks in the polytunnels, like watering. Younger people should have the strength for sustained periods of digging or weeding. Children have always been welcome as what they learn in their formative years will influence them for life.

Team leaders have been encouraged to have regular dialogue with all members. For most team leaders this involves a weekly email, Facebook messages or phone conversation over what needs to be done. Some teams maintain a plastic box on site with a notebook in and leaders and members write there what needs to be done and what has been done. Inevitably members who turn up at peak times such as a Saturday morning or an agreed weekday time will establish the strongest bonds within the team.

However not everyone will be able to attend at peak times for a number of reasons and it is essential to find an effective way of communicating. If a team member seldom or never attends at the same time as the team leader or regular members of the team it can be very frustrating for the team leader. One technique that seems to have been successfully adopted by the Fruit group and some vegetable groups is to give members who can't always make the Saturday or Wednesday group activities their own distinctly different responsibilities: one supervises the raspberry plot, another the gooseberries, a third the rhubarb bed, another the redcurrants and blackcurrants polytunnel, another mows one of the orchards and yet another strims in an orchard. So if a person turns up irregularly they know they have an area and a crop to check on and they can plan what will need to be done in the coming weeks. The members of a team who are more regular can work together on bigger crops like the fruit trees or projects such as fertilising, pruning or fencing.

Another alternative for those who are unable to attend on Saturdays or Wednesdays and be part of a team is for the team leader to find out when the invisible member does turn up and try to fit him/her into a team or an activity that is meeting at that time. Otherwise people who never meet with the group are likely to become less effective in what they do when they are at the farm and potentially more likely to leave the project because they do not benefit from the community social component. For example there are activities on Monday and Wednesday mornings for the A team- those who are retired and who enjoy building or repairing. 

 There are various other responsibilities within a community growing project

1. Site Manager with responsibility for buildings and constructions including sheds, compost bins, water tanks, water supply, supply of refreshments and the tea hut and liason with the farmer.

2. Environment Officer with responsibility to keep the site tidy, bins emptied, grass mown and rats controlled.

3. Update writer who sends out an email once a week with information to all project members

4. Archivist who collects pictures and other memorable information

5. Small team of expert growers who plan together which crops will go where, organise the purchase of seed, produce notes to advise team leaders and their teams and are available for consultation.

6. Tool repair person who replaces broken handles on tools etc.

7. Manure coordinator - responsible for finding horse manure and getting it to the site.

8. Compost maker - responsible for managing our 11 compost bins.

9. Clean pot storage - cleans pots and keeps the pot shed tidy.

10. Food sales co-ordinator - finds out what food is available and whether it is on a team harvest or a pick your own basis and communicates this to members via noticeboards and the Update writer.

11. Water co-ordinator, responsible for filling the IBCs.
David- badge maker









Various small sub committees are appointed to deal with issues as they arise. Usually there is a member of the steering committee, a couple of team leaders and any experts within the project.
 
All Photos in this blog by Wayne Landen







 

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